Apricot kernels

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Apricot kernels 200 g

Availability: In stock.

5,99 €

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Quick Overview

Apricot kernels have traditionally been a part of the Hunza people’sdiet. Because of the presence of amygdalin, which gives them a slightlybitter taste, their consumption must be limited to small amounts.

Apricot kernels 200 g

Ingredient: Organic apricot kernels.
Latin: Prunus armeniaca

Use: Eat up to 10 kernels a day, either on their own or mixed (whole orcrushed) with cereals, nuts, dried fruit, salads or in smoothies. A variedand balanced diet and a healthy lifestyle are important.

Warning: In case of stomach pain or other health problems that occurafter consuming apricot kernels, immediately stop with further consumptionand seek medical help. Children, pregnant and breast-feedingwomen should not consume apricot kernels.

Nutritional value per 100 g:

  • energy value 2676 kJ/640 kcal,
  • protein 18.6 g,
  • carbohydrates 13.4 g,
  • of which sugars 0 g,
  • fat 54.2 g,
  • of which saturates 4.2 g,
  • fibre 7.8 g,
  • sodium < 0.1 g.

Country of origin: Uzbekistan.
Storage: In a dry, cool place. Packed in an environment where nuts and sesame seeds are present.

Read more about organic apricot kernels on planetbio.eu.

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