Maca capsules

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Maca capsules 119 g

Availability: In stock.

16,99 €

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Quick Overview

Native to the Peruvian central Andes, and used from pre Incan times for both nutritional and medicinal purposes, maca root is a tuberous root vegetable which is after harvest naturally processed (gently dried and milled at low temperatures) into a flour like powder.

Maca capsules 119 g

Food supplement organic maca root capsules

Ingredient: Organic maca root powder, capsule (hydroxypropyl methylcellulose, of plant origin).
Latin: Lepidium meyenii 

Recommended daily intake: 6-10 capsules (3 g - 5 g) Each capsule contains 500 mg organic maca root powder.
Use: Take with water, juice or any other liquid. As some people experience nausea when taking maca on an empty stomach, start taking maca after a meal and gradually increase the amount according to your body's needs. A varied and balanced diet and a healthy lifestyle are important.

Recommended daily intake should not be exceeded. This food supplement is not a substitute for a balanced and varied diet. Keep out of reach of children!

Nutritional values per 5 g:

  • energy value 76 kJ/18 kcal,
  • protein 0.7 g,
  • carbohydrates 3.8 g,
  • of which sugars 1.5 g,
  • fat < 0.1 g,
  • of which saturates < 0.1 g,
  • fibre 0.3 g,
  • sodium < 0.1 g,
  • copper 0.3 g (30 % RDA*),
  • iodine 52 μg (34.7 % RDA*); *RDA – Recommended dietary allowance.

Maca roots are a natural source of copper and iodine, which contribute to normal functioning of the nervous system.

Country of origin: Peru
Storage: In a cool, dry place. 

Read more about organic maca on

PlanetBIO organic maca capsules

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